While winter started awhile ago, I feel it most in January. The holidays are over and the sense of the long winter starts to set in. My penchant for cozy meals really comes out. Soups, stews, and pasta are nearly a weekly occurrence.
This week’s plan really shows that. There’s a chili recipe and a soup-like pasta recipe. It might feel a bit heavy but what I love is that everything is easily vegan, with the help of a few swaps. Best of all, most the meals are quick and don’t require a ton of prep.
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